Restaurant Sonnenblatt

We attach great importance to the good reputation of our seasonal cuisine at Restaurant Sonnenblatt. Regional awareness and a connection with nature characterize our kitchen philosophy. We pay particular attention to varied vegetarian, vegan and gluten-free dishes.

The Sonnenblatt restaurant is open daily from 7:00 a.m. to midnight.


Modern ambience & unique views

Restaurant Sonnenblatt offers a unique panoramic view over the green Beisetal valley. In summer, you can enjoy the view from our large sunny balcony. Another special feature: all our floral decorations come from our garden and are lovingly designed by Mrs. Traue. In fall and winter, we use dried materials from nature.


Food from the region

We value regional organic products and refine our dishes with herbs from our own garden. Small farms in the area produce high-quality food that tastes like it did in grandma's day.

A selection of our suppliers & partners:
Bäckerei Schneidemühle Rengshausen | Landmetzgerei Hain Mosheim | zwei-höfe-glück Niederbeisheim | mhh-bio Habichtswald-Ehlen | Fischzucht Ramelei Fritzlar | Schlitzer Kornbrennerei | Imkerei Itzenhäuser Leimsfeld


Laubhaufen: Bar with fireplace and cozy lounge

Our Laubhaufen is available to you throughout the day as a relaxed retreat. Whether Rosi, Hugo or Wilde Hilde - here you can round off the evening in comfort. Our wine list is compiled with a special passion for fine wines.    

Our opening hours - we have no day off

7 a.m. to 10 a.m. Buffet breakfast
12 a.m. to 2 p.m. Warm meals
2 p.m. to 6 p.m.
Small menu as well as coffee and cake
6 p.m. to 9 p.m.
Warm meals
9 p.m. to 10 p.m.
Small menu
until midnight
Bar menu

Here you will find our evening menu with our seasonal menu and our vesper menu with regional specialties such as „Ahle Worscht“.

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