CURRENT MENU 2025

Soups

Cream of asparagus soup with browned almonds VG +G

6,00 €

Gulash soup of game G*

 one soup ladle and one slice of bread*                                          
 two soup ladle and two slices of bread*    

9,20 €

15,00 €

Salads and Starters

Spring salad with roasted asparagus, balsamic dressing, V + G

 fresh strawberries and baguette

       starter

       main course

12,50 €

17,80 €

Home pickkled salmon trout with two roasted potato pancake, G

mustard dill sauce and sour creme

14,80 €

Salad with honey melted goat-cheese and plums baked in bacon, baguette* and butter G*
       starter

       main course

12,50 €

17,80 €

Main Courses

Asparagus spears (peeled 300 g) with boiled potatoes, V+G

Hollandaise sauce VG or melted butter VG or walnut and parsley pesto V

To order in addition:
cooked ham ,proscuito (each 60g) G

Pork- scallop (120g)
Sirloin steak (200g) G

19,50 €

9,00 €

8,00 €

17,50 €

Asparagus (300g) wrapped with cooked ham

and herb pancakes, gratinated with hollandaise sauce

23,50 €

Dumplings from spinach and bread in a creamy sauce, VG

with parmesan cheese                       

14,50 €

22,50 €

"Hessian green sauce" with organic eggs from "zwei-höfe-glück"   VG + G

 Niederbeisheim and boiled potatoes

14,00 €

Homemade meatloaf (300 g)

with onionsauce and roasted potatoes           

additionally an organic fried egg                  

18,50 €

2,00 €

Ragout of deer with roasted mushroom,

roasted potato dumpling and lingonberry sauce 

24,00 €

Grilled salmon trout fillet on leaf spinach, G

with vermouth sauce and parsley potatoes

24,00 €

Pork-scallop hunter´s style, french fries

17,50 €

Sirloin steak of argentin beef 200 g or 300 g, G
grilled according to your wish, with pepper sauce or herb butter, roasted potatoes

Steak 200 g

Steak 300 g

27,00 €

35,00 €

You can order an optional accompaniment to all main courses:

Mixed grilled vegetables with provincial herbs V + G

5,50 €

Mixed salad plate with sour cream dressing VG + G 

or vinaigrette dressing V + G

5,50 €

Desserts

One scoop of vanilla ice-cream with espresso coffee VG + G

5,20 €

“Délice of the strawberry”  Strawberry cream with strawberry jelly VG 

on a sponge cake slice with sour cream ice cream    

7,20 €

Homemade rhubarb ice cream, fresh strawberries refined with mint V + G

7,80 €

It still tastes good VG + G
Three scoops of vanilla ice-cream with warm raspberries

Four assorted cheese VG + G *

11,80 €

V – vegan   VG – vegetarian  G – glutenfree

* Please order gluten-free bread separately